LUNCH- & DEGUSTATIONS - MENU

LUNCH-MENU

Greek Salad Structure with Tuna Tataki

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Rico`s Carbonara with Poularde and Onsen Egg

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Marinated berries, "Bishoff", vanilla ice cream and Champagne Espuma

2 courses 58.–

3 courses 68.–

The lunch menu is available from Wednesday to Friday.

Holidays are excluded.

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